Regulatpro® Metabolic

Regulatpro® Metabolic
€40.66 * €49.90 * (18.52% Saved)
Content: 350 ml (€11.62 * / 100 ml)

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  • 2221-01
  • Regulatpro® Metabolic contains the concentrated power of Rechts-Regulat® bio. It is made using the unique and lengthy process of cascade fermentation. The enzymes from fruits, nuts and vegetables are broken down and concentrated, making them particularly readily available.
  CONCENTRATED FORCE FROM NATURE Regulatpro® Metabolic contains the concentrated power... more
Product information "Regulatpro® Metabolic"



Regulatpro® Metabolic contains the concentrated power of Rechtsregulat® Bio (see below) and with the nutrients magnesium, manganese, vitamins B1, B2, B3, B6, B12 and vitamin C contribute to a normal energy metabolism .

Chromium is used to maintain normal blood sugar levels .

Zinc supports a healthy carbohydrate metabolism.

Magnesium, vitamin B2, B3, B6, B12, pantothenic acid, folic acid and vitamin C reduce fatigue and tiredness .

Vitamin B1 contributes to normal heart function .

Vitamins B6, B12, C, D3 and zinc support normal immune function .

Vitamin B2, vitamin C, zinc and manganese are of particular importance for the antioxidant protection system .

Magnesium, vitamins B1 and B6 are important for normal nerve function .

Recommended intake
Drink 10 ml Regulat bio concentrate (equivalent to 1/2 measuring cup) each morning and evening. Ideally, use undiluted and keep in the mouth for a while before swallowing so that the small-molecule protective and vital substances are already absorbed through the oral mucosa.
For a milder Regulat bio experience, Regulat bio concentrate can be drunk diluted in half a glass of water.
Store out of the reach of small children.

Average nutritional values per 100 ml
Calorific value 194 kJ / 46.4 kcal
Egg white 0.64 g
Carbohydrates 10.39 g of which sugars 5.03 g
Fat 0.14 g of which saturated fatty acids & lt 0.1 g
Dietary fiber 1.16 g
Sodium 0.01 g
Vitamin C 100 mg
Vitamin D 25 micrograms
Thiamine 1.65 mg
Riboflavin 2.1 mg
Niacin 24 mg
Pantothens & aumlure 9 mg
Vitamin B6 2.1 mg
Fols & aumlure 150 micrograms
Vitamin B12 3.75 micrograms
Magnesium 375 mg
Zinc 50 mg
Manganese 10 mg
Chromium 125 micrograms

Ingredients: Cascade fermented concentrate (made from water, lemons, dates, figs, walnuts, soybeans, coconuts, onions, glycerine (vegetable), celery, soybean sprouts, artichokes, peas, millet, turmeric), orange juice concentrate, magnesium citrate (3.3% acerola) 5% vitamin C) 1.14% natural aroma vanilla pod extract zinc chloride 0.1% manganese sulfate 0.03% calcium D-pantothenate 0.03% nicotinamide 0.02% cholecalciferol 0.01% pyridoxine hydrochloride 0.002% riboflavin 0.002% Thiamine hydrochloride 0.002% Pteroylmonoglutamine & aumlure 0.0015% Chromium (III) chloride 0.00063% Cyanocobalamin 0.000004%

Free of

  • Dyes
  • Preservatives
  • alcohol
  • gluten
  • milk

Suitable for vegetarians and vegans

Contents: 350 ml

Shake well before use. Consume within one month after opening. Protect from heat and direct sunlight.
The use of fresh ingredients can cause deviations in smell, color, taste and cloudiness.
The stated recommended consumption amount must not be exceeded. Do not use as a substitute for a balanced and varied diet or a healthy lifestyle.

Opened goods cannot be exchanged.



Rechtsregulat & reg Bio is a dietary supplement with natural vitamin C to support biological regulation processes. Legal regulation & reg Bio contains natural vitamin C, which contributes to a healthy energy metabolism and supports normal immune function . Rechtsregulat & reg Bio with the nutrient vitamin C reduces tiredness and fatigue .

The Rechtsregulat & reg Bio is not a medical product or a drug. Due to the purely herbal ingredients, it is considered a food. The usual dosage form is a tincture, which is taken either neat or diluted with water.


A total of 14 herbal ingredients are used to manufacture the product. In detail these are: onions, lemons, soybeans, saffron, sprouts, whale and coconuts, dates, figs, peas, celery, millet and arthokes. In addition, various spices and milk sugar are added.

In addition, this mixture is completed by clockwise lactic acid. A special fermentation method, so-called cascade fermentation, increases the enzymes contained in the mixture.

The ingestion of enzymes is always recommended when the body's own enzyme balance is out of balance. This enzyme deficit can occur if a person has not eaten enough raw food for a long time, for example. Illnesses and the physical strain associated with them can also lead to enzyme deficiencies.


Enzymes are protein molecules that participate in all biochemical processes in the human organism, also called biocatalysts. Without enzymes there would be no life. They switch many control loops, regulate the need for substances, and link vitamins and minerals with the cell. They also help to build up cells and excrete metabolic products that are not needed.
All vitamins, trace elements and minerals are removed from the food by the enzymes. An enzyme deficit thus reduces the concentration of these ingredients in the human body. The deficiency symptoms resulting from this deficit can make themselves felt through a variety of diseases and complaints. It is assumed, for example, that migraines and stomach problems can be traced back to this. Various skin diseases, metabolic diseases and insomnia should also have their causes in a disturbed enzyme balance.

In addition, enzymes fulfill a number of important tasks in the human body. For example, they control digestion and strengthen the immune system, detoxify the body and thus act as catalysts.

If the body is attacked by viruses or bacteria, the immune defense of the body acts by using so-called phagocytes for elimination. These phagocytes need enzymes to deal with the pathogens.
In addition, they are responsible for cell growth and wound healing, especially since they also ensure the mobility of the red blood cells and prevent the accumulation of platelets, i.e. help against thrombosis.

The right-turning lactic acids required for fermentation also support digestion. The lactic acids support the intestinal flora and ensure a healthy environment in the intestine. This milieu contributes significantly to the fact that the immune system of the human body can function without restriction.


This fermentation method was developed by Dr. Niedermaier invented and patented. The fermentation mixture is digested several times over a period of eight weeks using different fermentation steps with different microorganisms. Thereby the number of vital substances contained in the mixture can be increased considerably. In addition, the multiple fermentation results in a refinement of the ingredients. The smaller these are, the better they can be absorbed by the body. With cascade fermentation, a process based on purely bacterial decomposition, it has been possible to imitate the human metabolism almost perfectly.

The specialty of this fermentation method is that all nutrients, such as proteins, fatty acids and carbohydrates, are converted into enzymes as far as possible. This conversion also makes these nutrients positively usable for the human body. The cascade fermentation therefore also uses substances to absorb vitamins and trace elements that are not intended for this in the human metabolism. In this way, the proportion of enzymes and other messenger substances that the human body needs to dissolve nutrients should be increased and thus nutrient uptake improved.

The Rechtsregulat & reg Bio is a biological concentrate that has an effect on the enzyme balance and is intended to compensate for existing deficits. Because it is mainly taken orally, it can be absorbed by the body through the oral mucosa and develop its mode of action.



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